
Category: Nutrition


The Role of Broccoli and Kale in Preventing Lung Infections: A Recent Study
In a recent study, UK-based scientists have shown that specific compounds in Broccoli and Kale contribute to fortifying the pulmonary barrier, thereby mitigating the risk of lung infections. Lung …
Sweetened Beverages Linked to Higher Liver Cancer Risk in Women Over 50: What You Need to Know
Excessive sugar consumption plays a role in many diseases and may even increase the risk of developing liver cancer. A large observational study links the consumption of sugar-sweetened and …Cultured Meat Pioneer Aleph Farms Eyes Swiss Market, Aims for Regulatory Approval by 2023
Cultured meat won’t reach Swiss plates until 2023, provided Aleph Farms’ application for approval from the Swiss health authorities is accepted. This is the Israeli manufacturer’s first attempt to …Stomach Pain: Foods You Should Avoid if You Suffer from Bloating
Do you suffer from bloating after eating? Bloating is very common and is usually caused by the food we eat every day, which can lead to various serious digestive …
Vitamin E Essentials: Understanding Its Sources, Uses, Health Benefits, Potential Side Effects, and Recommended Dosages
There are many vitamins that are important for the functioning of our body, and they all play an important and diverse role. Vitamin E is clearly one of them. …In the Clear: WHO’s Affirmation of Aspartame’s Safety for Moderate Consumption
Aspartame, the widely used artificial sweetener, has recently found itself thrust into the spotlight, scrutinized by esteemed entities such as the International Agency for Research on Cancer (IARC) and …
Vegetarian Men at Higher Risk for Varicose Veins: A New Study Reveals
Varicose veins, or varicoses, manifest when the valves within the lower limb veins lose their competence. These valves serve the vital function of maintaining unidirectional blood flow towards the …Health Alert: The Dark Side of Sucralose – DNA Damage and Leaky Gut Syndrome!
In the realm of artificial sweeteners, sucralose, widely recognized by its brand name Splenda®, has been a popular choice for those seeking a low-calorie sugar substitute. However, recent research …

